Recipes

Modest title, right? Okay, well, I am proud of my sugar cookies, so don't mind me. I've been baking up batches like crazy these days, so I feel as though I have it down to a science. Funny, I used...

'Tis the season for much joy, family, and holiday shopping, but also that of butter and sugar, that's for certain. Although for some of us that sugar-filled season is all year round. But since gin...

Merry, Merry, friends! I'm sorry for posting these cookies so close to Christmas, but I couldn't resist sharing them with you--better late than never, perhaps? We've certainly been cookie-ing more...

Happy Friday! Okay, I won't lie: this is one of the happiest Fridays I've had in quite some time (and I really have had some lovely Fridays in my day!). I'll warn you that this paragraph really ha...

Happy love-month, everyone! I've been having so much fun exploring different love-themed treats, now that the Valentine's spirit is upon us. I have a seemingly endless list of lovey sweets in my b...

I hope you are having a great Saturday! So far, I've had a great day. I was able to drive into the city (Toronto) this morning (all alone!) for a much-needed trip to the hair salon, a leisurely sh...

Happy November to you! That's it. I've officially got the November-but-soon-to-be-December-cookie-making itch. Don't you? My favourite cookies to make, bake and create with are sugar cookies. Vari...

Gingerbread, in any form, makes me genuinely happy. And nostalgic. And as much as I get tempted to create weird and wonderful gingerbread confections, in my heart I feel compelled to embrace the u...

Hi guys! I hope you're having an awesome spring-soon-to-be-summer. And where there is spring (and-soon-to-be-summer), there should be old-fashioned sugar cookies, ice cream and sprinklage! Recentl...